| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 130 for cajun chicken breasts
1. Put pepper cheese slices on chicken breasts and wrap up. 2. Dip ... water. Bring sauce to a boil. Place chicken in sauce and simmer for 1 hour.
In large bowl, combine onion ... and pepper. Dip chicken in bread crumb mixture, coating ... once, drain on paper towels. Makes 5 dozen nuggets.
113. CHICKEN CAJUN STYLE
Mix together garlic, onion, lime ... the mixture over chicken and marinate overnight in the ... marinade. Grill over mesquite and barbecue. Serves 6.
114. CHICKEN CREOLE
Cut chicken into pieces. Season with Cajun seasoning. Saute onion and chicken in butter. Add tomatoes and sauce; simmer on low heat for 15 minutes.
115. JAMBALAYA
In large Dutch oven, heat ... minutes more. Cut chicken into 1" sized pieces and coat well with cajun seasoning. Add chicken to vegetable ... curl around the edges.
116. MOSSY'S JAMBALAYA
Heat oven to 375 degrees. Salt and pepper chicken pieces (garlic powder optional). Brown ... approximately 1 hour. Serve with tossed salad and bread.
Pound turkey slices lightly with ... one side with Cajun seasoning. With your hand flour ... add 2 ounces chicken broth, the green onions, garlic, ... rice or regular rice.
118. CHICKEN BAYOU
Saute chicken and ham in butter and cajun spices. Drain. 1 med. yellow ... cheese Add thickening (cornstarch) Mix with meat. Toss with fettucini.
Heat oil and add flour, ... Add water, salt, chicken bouillon and cajun seasoning. Bring to a boil. ... Serve over rice. Serve with tossed salad.
120. CAJUN CHICKEN
Wash chicken and drain. Shake a generous ... garlic on chicken breasts. Place in small broiler ... broccoli spears and cheese sauce. Serves four.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables