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Results 111 - 120 of 449 for bun burgers
Brown meat. Drain grease. Add ... mixture on hamburger buns. Sprinkle with grated cheese. ... minutes before baking in a 350°F oven for 30 minutes.
Or use 1 (16 oz.) ... thick. Heat large fry pan and add butter and oil. Add patties and gently saute 3 to 5 minutes on each side. Serve on buns.
113. MUSHROOM BURGERS
Saute onions, mushrooms, and garlic ... degrees for 20 minutes; turn over, then cook an additional 10 minutes. Makes 15 to 18 medium size burgers.
114. TACO BURGERS
Combine egg and 1/4 cup ... Serve patties on buns. Top with some of the tomato sauce mixture. Pass tomato, lettuce and cheese. Makes 4 servings.
Lightly spray rack of broiler ... well. Shape into burgers. Place on rack or ... fat, 65 mg. cholesterol, 400 mg. sodium, and 3 g. dietary fiber.
Mix chicken, eggs, onion, bread ... minute. Spread each bun with 1 tablespoon of the ... patty, 1 or 2 tomato slices and top half of bun. Serve hot.
Mix together thoroughly the first ... piece for each burger) on top of each ... melted. Serve with buns, crisp lettuce and desired condiments. Yield: 8 burgers.
118. CROWD BURGERS
Cook meat until done and ... Place generously on bun, cover with a slice ... 20 minutes. Crowd burgers can be made in advance ... the oven when needed.
119. BURGER SUPREME
Cook hamburger until done and crumbly. Mix eggs, cheeses, tomato sauce, garlic salt, Italian seasoning, black pepper, salt and cooked ...
120. LEMON PEPPER BURGERS
In a medium bowl, combine ground beef, cheese, Worcestershire sauce, 1 tsp. lemon pepper and garlic powder, mixing lightly but thoroughly. ...
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