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Results 111 - 120 of 154 for brandy broth
Combine all ingredients, except cream, in a large skillet. Bring to boil, reduce heat and simmer, uncovered, 10 minutes. Remove mushrooms ...
112. DIJON PORK JENNIFER
Salt and pepper pork loin. ... light brown. Add broth gradually and stir to avoid ... add honey, mustard, brandy, J.D.'s Magic, whipping cream ... spoon sauce over meat.
Between wax paper, pound chicken ... wine and chicken broth into drippings in pan. Simmer ... over chicken. Bake additional 5 minutes. Serves 8.
Important to use these two ... out of the broth. I sometimes throw the ... sliced French bread with Gruyere cheese (or any favorite) melted on top.
Dust chicken breasts lightly with ... when browned. Pour brandy in pan and flame. Now add cream and chicken broth to pan. Cook about 10 ... serve with chopped parsley.
116. FRENCH ONION SOUP
Add butter and olive oil ... 2 quarts beef broth. Heat to rapid simmer, ... in 2 tablespoons brandy. Add salt and pepper ... 6 minutes. Serve immediately.
117. DIJON CHICKEN
Pound chicken slightly and sprinkle ... parsley, cognac or brandy and mustard to pan and ... Whisk in chicken broth, butter and oil until ... over chicken and serve.
118. GRAVY
Spoon off all but 2 ... cups of chicken broth into pan. Using wooden spoon, ... taste and peach brandy, if desired. Cook, stirring ... gravy boils. Serves 4.
1. Place chicken breast halves ... lemon juice and brandy. Whisking constantly. Add parsley and Dijon mustard and broth. Cook 15-20 seconds. 5. ... over chicken. Serve immediately.
120. FRENCH ONION SOUP
Combine oil and butter in ... and golden. Add broth, salt and pepper; bring ... 20 minutes. Add brandy and Parmesan cheese; cook 2 ... cheese. Yield 8-10 servings.
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