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Results 111 - 120 of 1,670 for blue pies
Heat blueberries in 3 quart ... Pour into baked pie shell. Combine 1/4 cup sugar, ... oven 30 minutes, or until lightly browned. Cool on rack.
112. FRESH BLUEBERRY PIE
Mix all together and cook until thick. Add: Pour into baked 9 inch pie crust. Chill. Serve topped with Cool Whip.
113. BLUEBERRY CHESS PIE
Cream sugar, butter and salt ... blueberries. Pour in pie shell. Bake at 400 degrees ... degrees for 35 minutes until pie sets up in the middle.
Crush 1 cup berries and cook in water for 2 minutes. Add sugar and cornstarch. Cook until thick and bubbly (for strawberries, add a few ...
Mix together and pour into unbaked pie shell and bake for 45 minutes at 350 degrees.
Preheat oven to 425 degrees. Place blueberries in pie crust. In a medium bowl, ... degrees. Bake 35 minutes longer. Cool completely before slicing.
Combine sugar, cornstarch and salt ... fresh blueberries in baked pie shell. Top with cooked mixture. Chill. Serve garnished with whipped cream.
118. BLUEBERRY PIE
Mix sugar, flour, tapioca and ... blended. Pour into pie crust. Dot with butter. Permit ... Bake until crust is golden brown, about 40 minutes.
Mix pie ingredients together and put into ... pie and bake at 425 degrees for 35-45 minutes or until juice bubbles through. Let cool. Serves 6-8.
120. BLUEBERRY PIE
Combine in a saucepan: 2 ... add butter and rest of blueberries. Pour into pie shell and refrigerate. Top with whip cream when ready to serve.
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