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Results 111 - 120 of 146 for au gratin parmesan
Combine all ingredients and place in 9x13 inch pan. Bake uncovered at 350 degrees about 45 minutes.
Pat fillets; dry with paper towels. Place fish on oiled broiler rack. Broil 4 inches from heat for 8-12 minutes. Combine remaining ...
113. AU GRATIN POTATOES
Combine all ingredients except Parmesan cheese in a 2 quart ... cheese. Bake, uncovered at 350 degrees for 1 hour, in a gas oven. Makes 4-6 servings.
114. POTATOES AU GRATIN
Boil potatoes in lightly salted ... sprinkle with cheddar, Parmesan and paprika. Bake 20 minutes. ... bubbly. Serve immediately. 6 to 8 servings.
Cook, cool and dice potatoes. Place in a 13x9 dish. Melt butter and blend in flour. Stir in evaporated milk and chicken broth. Cook mixture ...
116. CELERY AU GRATIN
Boil celery in water until tender. Drain thoroughly. Place the slices in an oven proof dish. Mix broth and egg yolk with a whisk. Add ...
117. POTATOES AU GRATIN
Heat oven to 400 degrees. Grease a 10 x 8 inch shallow baking dish. Arrange potatoes, slightly overlapping. In single layer in dish. Mix ...
118. POTATO AU GRATIN
Heat oven to 400 degrees. Grease a 10 x 8 inch pan. Arrange potatoes slightly overlapping. Mix cheese, bread crumbs, rosemary and pepper. ...
119. CRAB MEAT AU GRATIN
Mix ingredients together and refrigerate about 5-10 minutes, if desired. Makes 4 servings. Serve with crackers or English muffins.
In 2 quart saucepan heat ... necessary (do not boil); serve each portion sprinkled with 1 teaspoon Parmesan cheese. Makes 4 servings, about 1 cup each.
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