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Results 111 - 120 of 122 for ambrosia salad sour cream
111. AMBROSIA SALAD
Mix all together and refrigerate overnight. Can be frozen. Other fruits may be substituted or added.
112. AMBROSIA SALAD
Drain the fruit well. Stir in marshmallows and coconut. Fold in sour cream carefully and chill well. Serve on lettuce cups or in a large glass bowl.
Dissolve gelatin in boiling water. Add pineapple and sugar. Cool. Stir in remaining ingredients. Pour into mold which has been sprayed with ...
1. Dissolve orange Jello in water. Add pineapple. Cool. 2. Stir in remaining ingredients. 3. Pour into 6 cup mold; chill until firm.
Combine crumbs and butter; press ... partially set. Add sour cream and vanilla and whip until ... Pour over crumb crust and chill until firm.
Pour boiling water over gelatin ... marshmallows. Fold in sour cream. Chill at least 3 ... center of unmolded salad with fruit mixture. Serves 10 to 12.
117. AMBROSIA SALAD
Mix all ingredients together well. Let stand overnight in the refrigerator. Serves 6.
118. AMBROSIA SALAD
Combine first 5 ingredients. Toss lightly. Pour in casserole. Smooth top, cover. Refrigerate 8 to 12 hours. Serve on lettuce. Top with ...
119. AMBROSIA SALAD
Dissolve gelatin in 1 cup of boiling water. Add sugar and chill until mixture begins to thicken. Add other ingredients and pour into 9 x 13 ...
Combine all ingredients, tossing well. Cover and chill. Yields 6-8 servings.
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