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Results 111 - 120 of 245 for 3 chocolate coconut pie
111. GERMAN CHOCOLATE PIE
Melt chocolate and butter over low heat. ... well. Stir in coconut and pecans. Pour in pie shells. Bake at 375 degrees ... serving. Makes two pies.
112. GERMAN CHOCOLATE PIE
Preheat oven and cookie sheet ... large saucepan, melt chocolate and butter. Gradually add milk and coconut. Combine eggs and sugar; ... Pour mixture into pie crust. Bake at 400 degrees, about 30 minutes. Cool completely.
113. GERMAN CHOCOLATE PIE
Combine pie filling mix, chocolate and milk in saucepan. Cook ... pecan halves. Quick Coconut-Pecan Crust: Combine 1/3 cup ... for 20 minutes, cool.
Mix the chocolate with butter in a saucepan ... and pour into pie shell. Combine the coconut and pecans and sprinkle with ... 10 to 12 servings.
Melt chocolate and butter over low heat. ... vanilla. Pour into pie shell. Top with coconut and nuts. Bake at 375 ... is puffed. Cool 4 hours.
116. GERMAN CHOCOLATE PIE
Melt the chocolate and butter in a small ... shell. Sprinkle the pecan-coconut mixture over just before baking. ... minutes or until pie test is done (recommend a deep dish pie pan).
117. CHOCOLATE ROYAL PIE
If using plain pie shells, perforate with a fork ... cracker shells. Cook chocolate pudding using 1/2 cup less ... pecans, raisins and coconut. Stir pudding and allow ... until ready to serve.
118. GERMAN CHOCOLATE PIE
Over low heat, melt chocolate with butter and stir until ... mixture. Pour into pie shell. Sprinkle coconut and pecans over filling. Bake ... at least 4 hours.
Melt chocolate and butter over low heat. ... vanilla. Pour into pie shell. Top with coconut and nuts. Bake at 375 ... is puffed. Cool 4 hours.
120. CHOCOLATE SIN
Preheat oven to 375 degrees. ... addition. Add melted chocolate, coconut and nuts. Pour into pie shell or tart shells. Bake 25 minutes. Serves 8.
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