1. In 1-cup measure, combine ... knife, cut pound cake horizontally into 3 layers. 2. ... fork or wire whisk, stir raspberry jam until ... Cover bowl and refrigerate.
Ingredients: 10 (cream .. extract .. jam .. juice .. liqueur .. milk ...)
TO MAKE SWEET DOUGH: In ... baking powder and cake flour. Mix until dry ingredients ... vanilla. Stir in lemon and orange zest. Form dough ... from heat and whisk in butter until it is ... to make 1 tart.
Mix flour, baking powder, salt, lemon and sugar with whisk. Add butter and beaten ... Arrange fruit on cake, top with dusting of ... degrees for 1 hour.
In a large bowl, beat ... Remove from heat. Whisk or stir apricot puree into ... spatula around cheese cake and remove sides of springform ... until ready to fill.
Make white batter: Sift 1 ... raised. With wire whisk, fold vanilla into egg ... bowl, combine yolks, cake flour and sugar. With mixer ... very thick. Add lemon peel. With wire whisk, using ... sawing motion. Serves 10.
Make white batter: In large ... raised. With wire whisk, fold vanilla into egg ... bowl, combine yolks, cake flour and sugar. With mixer ... very thick. Add lemon peel. With wire whisk, using ... served with ice cream.
In large mixing bowl combine cake flour with boiling water; whisk until smooth; add sugar. Set ... fluffy; add vanilla, lemon or almond extract as desired.
Split the sponge cakes in 2 and spread with ... brandy, sprinkle on lemon rind and almonds. Leave for ... Warm the milk; whisk eggs and sugar, then whisk ... angelica, ratafias and almonds.
Grease the inside of a 9 inch spring-form cake pan with a little vegetables ... Beat with a whisk until thick. Mix in the ... Add the grated lemon rind and slowly and carefully ... from pan. Serves 10.