Results 11 - 19 of 19 for western omelet

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Grease 9 x 13 inch pan. Remove crusts from bread. Arrange on bottom of pan - trim to fit. Mix well the eggs, milk, pepper. Brown bacon ...

Saute onion and pepper in 2 tablespoons butter. Add eggs and remaining ingredients. Scramble until done.

Whip eggs and pour in flipping pan. Cook until set. Pour other ingredients into omelet; flip over and continue cooking until done.

Layer 1/3 each of frozen potatoes, ham, onions and cheese in bottom of slow cooker. Repeat 2 times. Beat together eggs, milk, salt and ...

Mix eggs slightly; combine with ham, onion and pepper. Cook the same as French Omelet.

Mix eggs slightly; combine with ham, onion and pepper. Cook the same as French omelet. Serves 2.

Spray Pam lightly in 9" ... cooked edge of omelet to center after 1 1/2 ... bottom or fold in half. Sprinkle with salt and pepper. Makes 1 serving.

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