| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 60 for vegetarian lasagna
Heat butter in large heavy ... 10 minutes. Prepare lasagna according to package. Grease a ... stand 10 minutes before serving. Makes 8 servings.
Cook lasagna noodles in boiling unsalted water ... top. Bake at 375 degrees for 30 minutes. Let stand 10 minutes before serving. Yield: Serves 10.
Layer lasagna noodles, ricotta cheese, vegetables, sauce, ... Cut recipe in half for smaller parties. Serve with garlic bread and dinner salad.
Combine first 5 ingredients in a large frying pan and saute lightly. Add all tomato ingredients plus spinach. Mix thoroughly. Layer the ...
Cook and drain lasagna. In bowl, combine ricotta ... zucchini. (Vegetables can be steamed slightly if preferred before placing in the lasagna.)
1. Cook lasagne noodles in plenty of boiling salted water until al dente, or firm to the bite, about 12 minutes; drain. Let noodles sit in ...
For 6 servings, 9"x7"x2" pan, ... cover top of lasagna) 1. Saute onions in ... hour at 325 degrees.) Watch carefully so that top does not burn.
Cook lasagna noodles according to package directions, ... Bake uncovered 40 minutes or until top is golden. Let stand 10 minutes before serving.
Cook lasagna in boiling unsalted water 8-10 ... degrees for 30 minutes. Let stand 10 minutes before serving. Serve with Parmesan cheese. Serves 8.
SAUCE: In frying pan (medium), cook garlic and onion until soft. Add tomato sauce, wine, basil, oregano and pepper; simmer for 10 minutes. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables