Results 11 - 20 of 13,630 for vanilla extract

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Preheat oven to 375°F. Line ... in egg and vanilla. Gradually add flour mixture ... 24 cookies. © 2008 and ®/™ Reynolds, used with permission.

Dissolve the yeast in warm milk and set aside for 5 minutes to proof (foam). Combine sugar, butter, eggs and salt. Stir in flour and yeast ...

Preheat oven to 350°F. In a large mixing bowl, beat butter and sugar for 1 minute. Add all remaining ingredients except flour and nuts. ...

You can make many of your own extracts, flavored sugars, and fruit ... gifts. Add 3-4 vanilla beans to a 1/2 pint ... ingredient the next time around.

Combine vodka and vanilla beans in a jar with ... half the vanilla extract is used, add more vodka ... the vodka no longer turns to a dark color.



Split vanilla bean, then cut into several pieces. Put into bottle or jar with vodka. Let stand 2-3 weeks, shaking occasionally.

Partially break vanilla pods and put into the brandy. Leave in an airtight bottle for 6 weeks before using, shaking every day.

Split vanilla bean lengthwise and cut in ... least 6 weeks. The longer you let the beans marinate in the liquor, the stronger the flavor will be.

Slice beans down the center. Drop in bottle of brandy. Shake and cover. Allow to marinate several weeks. This will keep for years.

Split vanilla beans open, and cut into ... remove residue, and pour back into the bottle. Add a whole vanilla bean and cap tightly until used.

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