Results 11 - 20 of 38 for top round roast

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Preheat oven to 500 degrees. ... cuts all over roast. Insert garlic slivers so ... pink throughout. Serve warm or chill and cut into thin slices.

Preheat oven to 350 degrees. ... roasting pan place roast. Cover with both cans ... carrots around on top of vegetables. Season to taste. ... from roast on top.

Bake roast in covered roaster at 325°F ... meat and liquid overnight. The day you are ready to serve, just heat in the slow cooker until warm.

Combine onions, celery, bell peppers, ... a bowl. Place roast in roasting pan, fat side ... rub over the top of the roast. Bake uncovered ... degrees for rarer roast.

Lightly saute the carrots, onion, ... pour over the roast in a large bowl. (Weight ... marinated roast on a spit basting often until the roast is done.



Put meat in an earthen or glass dish, not a metal one. To make marinade, combine wine, vinegar, seasonings, onion and 2 cups of water. Pour ...

Rinse meat and place in ... and add to roast. Add additional water until ... and thickened. If top of roast appears to be ... vegetables and additional liquid.

In small bowl, combine onions, ... Mix well. Place roast in large roasting pan with ... to rub over top. Bake uncovered for about 3 hours at 300 degrees.

To taste. Trim away all ... of onion on top and underneath. Roast in a preheated oven at ... and allow to stand for 10 minutes before slicing.

Soak the meat in the ... juice. Put the roast in a roasting pan in ... roasting pan and cook about 1 hour covered or until meat is tender and done.

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