Toast Crunch - Recipes - Page 2

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Results 11 - 20 of 93 for toast crunch

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11. ALMOND BUTTER CRUNCH (LIKE HEATH BARS)

To toast almonds: put on cookie sheet ... bar and sprinkle with nuts. Chill to firm, then break in pieces. Store in cool place or refrigerate.

12. CABBAGE CRUNCH SALAD

Mix dressing ahead and refrigerate. Toss salad ingredients and dressing just before servings so noodles and sesame seeds will be crisp. ...

13. ALMOND BUTTER CRUNCH

Melt butter in heavy 2 quart pan. Add sugar, syrup, water. Cook, stirring constantly to 300 degrees. Watch carefully after 280 degrees. ...

14. HEATH BAR CRUNCH CANDY

In 2 quart saucepan, mix butter, sugar, water and corn syrup and cook over medium heat until temperature reaches 290°F on a candy ...

15. ALMOND CRUNCH GRANOLA

Combine toasted almonds with oats, coconut and cinnamon. Blend honey with oil and drizzle over almond oat mixture, tossing to mix well. ...

16. CARAMEL CRUNCH

Combine popcorn and nuts. Keep warm in 225 degree oven. In saucepan combine sugar, butter and corn syrup. Bring to a boil over medium heat, ...

17. CRUNCH CHOCOLATE PIE

Coat 8-inch pie plate with nonstick spray. In large nonstick saucepan, warm peanut butter and honey over low heat until peanut butter has ...

18. ALMOND BUTTER CRUNCH

Melt butter in heavy saucepan; add sugar, corn syrup and water. Cook, stirring occasionally, to a hard crack stage (300 degrees). Quickly ...

19. CABBAGE CRUNCH SALAD

Mix all ingredients and refrigerate. Pour over cabbage.

20. COLE SLAW CRUNCH

Prepare dressing the night before. Toss everything together except dressing; add dressing when ready to serve.

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