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Results 11 - 20 of about 910 for tenderizing beef
11. BBQ BEEF BRISKET
Pour liquid smoke over brisket ... both sides of beef with salt, pepper and a ... Slices may be reheated when ready to serve or wrapped and frozen.
It's the lemon peel and ... visible fat. Sauté beef strips in oil, on medium-high ... egg noodles until tender, about 8 minutes. While ... of them. Enjoy! ' Weese
This recipe is very hard to mess up. I did not put amounts because you can make as much or as little with any ratio you like. For example ...
After washing ribs, sprinkle ribs with meat tenderizer and Phil's Spice-All on one side. After 10 minutes turn meat over and repeat. Allow ...
Prepare patties with spices above, sauté in a skillet over low heat to get a evenly cooked patties. Add sliced onion and let it cook until ...
Cut steak into slices, cut ... start to get tender. Add Rotel tomatoes and ... tortillas and add cheese and dairy sour cream as desired. Enjoy!
Pierce surface of the roast ... meat tenderizer. Put beef in a deep bowl and ... Follow manufacturer's directions for using rotisserie. Serves 6-8.
Put all ingredients in crock pot. Cook for 5 or 6 hours on low, or longer if needed. Serve over split corn muffins.
Place oil in 8 inch skillet. Fry liver on both sides for 5 to 7 minutes on medium heat. Remove liver from skillet and set aside. Then add ...
Cut beef across grain into thin slices. ... until vegetables are tender-crisp. Stir in meat and ... stir until sauce thickens. Serve immediately.
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