| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 53 for tarte filling
Beat all together and put in pastry shells and bake.
Preheat oven to 400 degrees. ... until golden brown. Fill immediately with apple-cranberry (or raisin) filling and cut into wedges to ... cranberries begin to pop.
In a heavy 12-inch skillet, ... dislodging the apple filling. Finishing the pancake under ... most cooks - and produces almost the same result.
Cook and stir all ingredients ... have been sterilized. Fill with hot syrup. Adjust lids ... gets nice and brown and bubbles out of the top crust.
Toss apples with mixture of sugar and cinnamon. Pour into pie shell. Dot with butter before adding top crust. Preheat oven to 425 degrees. ...
(Add after removing saucepan from ... on top of filling). Combine ingredients for filling ... decoration and cool. Serve when sufficiently cool.
In large pan mix sugar, ... slices. Leave 1 inch space at top of jar. Fill jars with hot syrup. Process in hot water 15 minutes. Makes 6 quarts.
In a large saucepan, blend ... inch head space. Fill with hot syrup, leaving 1/2 ... minutes for quarts and 15 minutes for pints. makes 3 1/2 quarts.
Blend first four ingredients and add salt. Stir in 10 c. water. Cook over medium heat until thickened. Add lemon juice and mix till right ...
In large sauce pan, blend ... 1 inch headspace. Fill with hot syrup, leaving 1/2 ... quart apple pie filling. Adjust top crust, cutting ... degrees for 50 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables