Results 11 - 20 of 20 for tagliarini

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Brown meat in fat; stir in onion, salt, pepper, garlic salt, soup, water and chili powder. Simmer for 30 minutes. Boil noodles until ...

Simmer first 6 ingredients for approximately 1 hour. While this mixture is simmering, prepare next 4 ingredients and cook together until ...

Melt 2 tablespoons butter, mix in flour and gradually blend in broth, cream and wine. Cook, stirring, for about 3 minutes after mixture ...

In a bowl, beat together egg white and corn starch. Add chicken and stir to coat. Set aside. In a wok or 13 inch frying pan, toast sesame ...

Separately steam or blanch pea pods, squash, asparagus, and peas until crisp-tender. Drain and reserve. Cook pastas separately in 2 quarts ...



Fry meat, onion and green pepper in oil until slightly browned. Add noodles and tomatoes. Cook 15 minutes. Add cheese and olives, salt and ...

Cook 25 minutes, stirring occasionally. Remove lid. Cook 10 to 15 minutes more. Sprinkle with 1/4 cup Parmesan cheese before serving, if ...

Cook noodles; cook and drain beef. Saute onions and peppers in oil. Add garlic and rest of ingredients. Mix in noodles and meat in a very ...

Saute onions and garlic in oil. Add ground round and brown. Pour tomatoes, tomato sauce, corn and peppers in next. Salt and pepper to ...

Brown onion, bell pepper, garlic and meat in oil. When brown add tomato soup, tomato sauce and corn. Cook to boil. Season with salt, pepper ...

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