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Results 11 - 20 of 67 for syrup marinade
This is a very sweet ... bag... fill with marinade and let sit in refrigerator for at least 4 hours... I marinade up to 12 hours for best flavor!
12. RUMAKI
For marinade, combine syrup, soy sauce, vinegar and ... preheated hot oven (400 degrees) about 20 minutes. Drain on absorbent paper. Serve warm.
13. BBQ PORK STEAK
Marinate pork steak for 24 ... grilling pork steak. Sauce preparation: Mix sauce in small saucepan and cook to blend. Add corn syrup to taste.
14. BEEF TERIYAKI
Heat all marinade ingredients. Pour over meat in ... Slice meat diagonally across grain in 1/4 inch slices. Serve alone or over rice with marinade.
Preheat oven to 375 degrees. ... Mix eggs, sugar, syrup, vanilla and hot milk. ... Return to oven and bake 10 to 15 minutes to allow cream to set.
16. CHICKEN KABOBS
1 sm. green pepper, 1 inch pieces 1 med. onion, quartered 8 lg. fresh mushroom caps 8 cherry tomatoes Mix first 8 ingredients and pour over ...
Mix: 1/2 c. cornstarch 2 slightly beaten eggs 3/4 c. water Batter will be slightly lumpy. Marinate wings at least 1 hour. Dip wings in ...
Place roast in a deep dish, cover with marinade for 4 hours or longer; ... quart saucepan, melt apple jelly; brush melted jelly over apricots.
Take flank steak out night ... with a little marinade on bottom and rest on ... broil. Broil flank and cut in strips on diagonal against grain.
20. CHICKEN MARINADE
Marinade chicken at least 4 hours ... adding chopped celery, onion, peppers and mushrooms, for 45 minutes. Marinade for 1 large cut up chicken.
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