Mix ingredients; shape into 20 ... fat and remove meatballs. Mix brown sugar and ... skillet. Stir in pineapple with syrup, vinegar and soy ... crisp tender, 5 minutes.
Make small meatballs and set aside. Combine sauce ... of wok. Re-stir sweet and sour sauce and pour into center ... wok along with pineapple. Heat thoroughly and serve. Serving Size: 4
Combine all ingredients; mix lightly ... 25-30 minutes. Divide meatballs and freeze part of them ... once in either sweet and sour sauce or barbecue sauce. Combine ... chafing dish, if desired.
Combine first 12 ingredients with ... into 1 inch meatballs. Pour 2 tablespoons oil ... Serve with the Sweet and Sour Sauce found in this book. ... Serves 4 to 6.