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Results 11 - 20 of 33 for sweet corn pudding
Combine all ingredients stirring with fork just enough to mix; does not have to be smooth; do not whip! Mixture should be lumpy. Pour into ...
Mix cake and corn bread batters according to package ... minutes or until corn bread springs back when lightly touched. Yields: about 32 servings.
Combine all ingredients in a casserole dish, mixing well. Bake at 375°F 45 minutes to 1 hour until golden brown and set in center.
In a large bowl, combine corn, eggs, sugar, salt and ... into buttered 3-quart baking dish. Place bacon on top. Bake at 300°F for 45 minutes.
15. CORN PUDDING
Into corn, mix flour, salt and ... beaten eggs with milk added and melted butter. Pour into greased baking dish. Bake at 350 degrees for 30 minutes.
16. CORN PUDDING
Mix corn, sugar, and eggs. Stir in remaining ingredients, mixing well. Bake at 450 degrees for 20-25 minutes.
17. CORN PUDDING
Melt butter, add sugar. Sift ... flavoring; milk and corn. Bake at 350 degrees ... is set up. Sprinkle with paprika before baking, if desired.
18. CORN PUDDING
Drain corn. Then mix with all the ingredients. Put in a greased baking dish and bake for 1 hour at 350 degrees.
19. CORN PUDDING
Mix, bake at 350 degrees for 45 minutes or until knife is clean.
20. CORN PUDDING
Mix all ingredients. Bake in 13 x 9 inch pan at 350 degrees for 50 minutes (or longer; check to see if it is firm.)
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