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11.
FROZEN FRUIT SUCKERS
Makes 1 ice cube tray. Blend fruit and juice together until smooth. Freeze in popsicle forms.
Ingredients: 2 (etc. ...)
12.
DAVE'S CAJUN BOILED PEANUTS
First off this recipe is aimed at Northerners who can't just get boiled peanuts off roadsides or in stores. And it will save you a lot of ...
Ingredients: 7 (pot ...)
13.
SUCKER LOAF
Heat milk and butter until very hot. Pour over fish in a mixing bowl. Add remaining ingredients. Mix well and pour into a greased loaf pan. ...
Ingredients: 6 (crumbs .. eggs .. milk ...)
14.
PICKLED FISH
Cover with white vinegar. Allow to stand at room temperature for 5 to 6 days. Stir daily to break apart any pieces sticking together. After ...
Ingredients: 5 (salt .. sugar .. vinegar ...)
15.
PICKLED FISH
Soak filets in salt water for 24 hours. (Add enough salt to water, so an egg will float just off the bottom of the pan.) Rinse several ...
Ingredients: 8 (lemon .. onion .. spice .. sugar .. vermouth .. vinegar ...)
16.
KID'S MIX
Mix all ingredients and eat.
Ingredients: 5 (gum .. m's .. marshmallows .. skittles .. suckers)
17.
SALMON SPREAD
Mix in blender or a mixer. Chill 1 hour. Form in a ball, roll in chopped parsley and nuts. Chill and serve with various crackers.
Ingredients: 7 (cheese .. etc. .. juice .. onion .. salt .. smoke ...)
18.
PICKLED FISH
Add 5/8 cup salt to 1 quart of fish pieces. Add vinegar to fill the jar and soak 5 days. Drain and add fresh water for 2 hours. Drain and ...
Ingredients: 8 (onion .. salt .. spice .. sugar .. vinegar ...)
19.
FROZEN YOGURT POPS
Put yogurt, strawberries and sugar into blender or food processor. Mix at high speed until strawberries are pulverized and mixture is ...
Ingredients: 4 (sugar .. yogurt ...)
20.
FISH SALAD
Combine fish, celery, onion, pickle relish and salad dressing. Toss lightly. Serve with crackers.
Ingredients: 5 (celery .. onion .. salmon ...)
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