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stuffed fish
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stuffed fish
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11.
SPINACH STUFFED FISH ROLLS
Combine spinach, Parmesan cheese, onion ... portion across each
fish
fillet. Roll up. In saucepan, ... 20 minutes or until done. 2-4 servings.
Ingredients: 8 (cheese .. dry .. each .. onion .. paprika .. sauce ...)
12.
BAKED, STUFFED FISH
Mix dry ingredients and add ... the stuffing. Stuff
fish
and place in oblong pan. ... place more fillets over the top. Cover with bacon and bake.
Ingredients: 8 (crumbs .. juice .. onion .. parsley .. salt ...)
13.
STUFFED FISH FILLET
In skillet cook onion in ... Sprinkle with cheese and paprika. Return to oven and bake 10 minutes or until
fish
flakes easily with fork. Serves 8.
Ingredients: 16 (crumbs .. flour .. milk .. onion .. paprika .. parsley ...)
14.
BAKED STUFFED BLUE FISH
Sprinkle both sides with salt ... together. Then stuff
fish
, fasten with toothpicks. Brush ... baking
fish
, you can put stripes of bacon over
fish
.
Ingredients: 1 (halves)
15.
BAKED STUFFED FISH FILLETS
Cut in serving portions and ... Mix well, cover
fish
with above. Bake, uncovered at 350 degrees for 20 minutes. Serve immediately. Do not over cook.
Ingredients: 7 (fillets .. juice .. parsley .. pecans ...)
16.
BAKED FISH WITH SPINACH STUFFING
Squeeze spinach dry. Melt butter ... Wash and dry
fish
; stuff with spinach and ... sauce, and pour over
fish
. Can be served with Hollandaise Sauce.
Ingredients: 11 (cream .. crumbs .. juice .. salt .. shallots .. spinach ...)
17.
BAKED STUFFED FISH
Use a whole 3 to 5 pounds
fish
. Clean and rub the ... wine if you need moisture. Serve with Lemon Butter Sauce. Melt butter and add lemon juice.
Ingredients: 2 (juice ...)
18.
BAKED STUFFED FISH
Add almonds, parsley, basil, salt ... bread moist. Place
fish
on baking sheet. Fill
fish
... dry while baking, brush with more butter. Serves 6.
Ingredients: 11 (almonds .. basil .. celery .. cubes .. onion .. parsley ...)
19.
STUFFED BAKED FISH
Remove head from
fish
. Mix rice, dates, onions, ... Remove wooden picks and string. Serve
fish
with lemon wedges. 8 servings - 260 calories each.
Ingredients: 11 (cinnamon .. juice .. peel .. raisins .. rice .. salt ...)
20.
BAKED STUFFED FISH FILLETS
Heat oven to 425 degrees. ... Mound stuffing on
fish
. Coat remaining fillets and ... tablespoons of the bacon drippings. Bake until crisp, 10-13 minutes.
Ingredients: 9 (cornmeal .. crumbs .. egg .. milk .. parsley ...)
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