Mix chicken base and water; ... carrots and rutabaga; steam 5 minutes. Add cabbage, green ... 5 minutes until vegetables are crisp-tender. Add salt, garlic ... aside. To make Sauce: Bring milk and stock ... Make roax with butter and flour. Add to stock ... Serve. Makes 2 gallons.
Ingredients: 18 (base .. cabbage .. carrots .. celery .. flour .. milk ...)