Results 11 - 20 of 149 for stack cake

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Mix all ingredients together like biscuit dough. Divide dough into 6 parts. Roll thin or pour in pan and bake at 400°F until brown. ...

Combine first 6 ingredients in ... or 9-inch round cake pans. (Do not mix pan ... cup apple filling. Stack layers, leaving the top layer ... one 9 inch cake.

Beat eggs, sugar, oil, molasses and buttermilk. Put all dry ingredients in separate bowl. Mix together. If too thin to work, add ...

Mix all together and add ... dried apples mixed with applesauce that has been sweetened and your favorite spice added. Makes two 6 layered cakes.

Cook dried apples and set aside until cake layers are ready. In mixing ... between each layer, stacking as you go, leaving top cake layer to be last.



Combine buttermilk, soda and baking ... of 9-inch round cake pans with wax paper. Roll ... cakes and cool. Stack layers with apple mixture: 2 ... 24 hours before cutting.

Beat eggs, sugar and salt ... mixture between cooled cake layers, beginning and ending your stack with cake. Let cake stand ... the amount of sugar.

mix all ingredients together, Pour ... a greased 8-inch cake pan. Make your cake layers ... has been baked. Stack the cooled cake layers and ... high as you want.

Cream shortening and sugar. Add ... cookie sheet (loosen cake with spatula) flip cookie sheet ... until mushy. Cool before spreading on cakes.

Combine first 6 ingredients in ... or 9" round cake pans. (Do not mix pan ... cup apple filling. Stack layers. Yield: 1 (9") cake. ... sit overnight before serving.

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