Results 11 - 20 of 62 for squash stuffed shells

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Wash squash. Cook in boiling water ... leaving a firm shell. Chop pulp and set ... Spoon mixture into shells. Bake at 350 degrees ... do not bake first.

Cut squash in half lengthwise; scoop out ... leaving a 1/4" shell. Set squash shells aside. Cook sausage, onion and ... melts. Yield: 6 servings.

Preboil squash for 5 minutes, cut in ... leaving 1/4" thick shell. Chop pulp and saute ... pepper. Place zucchini shells on baking sheet and fill ... 25 minutes. Serves 8.

Cut zucchini in half lengthwise; scoop out insides, leaving shell. Brown beef and onion; add squash pulp. Cover and cook until ... moisten. Season squash shells with salt and pepper, stuff ... and top is toasted.

Wash and cook in salted ... Remove pulp, leaving shell. Cook sausage and onion ... and salt. Place shells in a 9 x 13 ... until brown. Serves 6.



Cut squash in half lengthwise on cutting ... 1/2 inch thick shells. In small mixing bowl ... celery leaves and apple wedges. Makes 8 servings.

Preheat oven to 400 degrees. Cut off stems of squash and cook in about 1 ... the pulp, leaving shells about 1/4 inch thick. Cook ... browned. Makes 6 servings.

Cook whole squash in boiling water until tender; ... Reserve pulp and shell. Mash pulp. Melt butter ... pepper; spoon into shells. Sprinkle with bread crumbs, ... minutes or until brown.

Cut zucchini lengthwise. Scoop out center. Dice. Set shells aside. In 12 inch skillet, ... low; simmer until squash is tender. Sprinkle remaining cheese ... cook until cheese melts.

Trim ends of squash, do not peel. Cook ... 1/4 inch thick shell. Chop pulp, sprinkle shells lightly with salt. Arrange in ... heated through. 6 servings.

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