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Results 11 - 19 of 19 for squash cheesy casserole
Cook squash in a small amount of ... spoon into a lightly greased 1 1/2 quart casserole. Bake at 350°F for 30 minutes. Yield: 6 to 8 servings.
Cook squash in a small amount of ... into a lightly greased 1 1/2 quart casserole. Bake at 350 degrees for 30 minutes. Yield: 6 to 8 servings.
Saute onions and zucchini in ... into 2 quart casserole dish. Mix ricotta and egg ... with Parmesan cheese. Bake for 30 minutes at 350 degrees.
Cook squash in small amount of boiling, ... in lightly greased casserole (1 quart); set aside. Combine ... for 25-30 minutes. Yield 4 servings.
Cook squash in small amount of boiling, ... in lightly greased casserole (1 quart); set aside. Combine ... 25 to 30 minutes. Yield: 4 servings.
Scoop out seeds from squash halves. Place, cut side down, ... 2 quart glass casserole. Cover with vented plastic ... before serving. Serves 4.
Scoop seeds from squash halves. Place cut side down ... 2-quart rectangular glass casserole. Cover with vented plastic ... before serving. Serves 4.
Cook squash in small amount of boiling ... ingredients, stirring well. Spoon in lightly greased casserole dish. Bake at 350 degrees for 30 minutes.
Melt butter and add stuffing ... bottom of greased casserole dish. Mix squash, soup, and onion. Pour ... or until cheese is thoroughly melted.
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