Place lemon slice and onion slices over ribs. Place meat side up ... remaining ingredients for sauce on stove top. Place ribs in roaster pan and pour sauce ... 1/2 hours. Baste frequently.
Cut ribs into serving size pieces, 3 to 4 ribs in shallow roasting pan. Cover pan ... ribs generously with sauce, turn and spoon remaining ... 4 to 6 servings.
Blanche, do not boil, spare ribs in boiling water for about 20 ... the ketchup, vinegar, Worcestershire sauce, garlic and brown sugar. ... 1/2 to 3 hours.
Parboil ribs for 40 minutes. Let sit. ... ingredients and boil in medium saucepan. Place ribs in ... dish. Baste with sauce. Bake at 400 degrees for 30-40 minutes.
Combine all ingredients except ribs. Cut ribs into serving size pieces. Marinate in refrigerator in sauce for several hours or overnight. ... browned. Refrigerate leftover sauce.