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Results 11 - 20 of 341 for sauce anchovies
Place all ingredients in blender container and process until smooth. Simmer in saucepan 20 minutes and cool. Store in refrigerator.
12. TARTAR SAUCE
In the bowl of a ... to prepare tartar sauce, proceed with the recipe. ... bowl with shallots, anchovies and capers (optional), parsley and ... fish, shellfish or shrimp.
Place the olive oil into ... spices. Crush the anchovies into the oil until blended. ... Add a teaspoon or so of freshly squeezed lemon juice.
14. THIN CRUST PIZZA
Pizza is a budget-friendly and ... Add the tomato sauce or puree and paste, herbs, ... 58.6g carbohydrates, 10g fiber, 26g sugar, 17g protein
Peel garlic; add everything (except egg, lettuce, croutons and cheese) to a blender and process until smooth. Put perfectly dry Romaine ...
16. ANCHOVY PASTE
In a blender, chop the pecans and then add remaining ingredients. Serve on hot buttered toast rounds or wheat crackers.
The original version of this ... for a fish sauce called Nam Pla. You may ... as a side dish. Garnish with freshly chopped parsley or cilantro.
This is a tasty way ... peppers, the tomato sauce should be omitted; we most ... refrigerated or frozen for longer storage. Makes 4 servings.
This is an herb vinaigrette sauce. Served with hot or ... juice can be substituted for vinegar and fresh basil and tarragon can also be used.
20. 57 SAUCE CLONE
Purée raisins, anchovies, garlic and water in ... large saucier or sauce pan. Bring to a boil; ... pressure for 10 minutes in a pressure canner.
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