Heat on 10 cup mold ... soften. Add reserved salmon liquid (about 1/2 cup). Cook ... and Cucumber Dill Sauce until well blended. Pour into ... knife around edge. Dip mold up to the rim ... mousse resists, repeat dipping and inverting process. Cover mousse ... Makes 3 1/2 cups.
Ingredients: 20 (catsup .. cream .. greens .. mayonnaise .. milk ...)