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Results 11 - 20 of 45 for rose beef
Place brisket, onion, garlic and ... parsley and tomato roses. Carve brisket into thin ... charcoal grill for 30 minutes, basting often with glaze.
Brown hamburger; drain and add spaghetti sauce. Put in bottom of large casserole. Drain vegetable and layer over meat sauce. Spoon mashed ...
Rinse corned beef. Put in large heavy ... into flour until smooth, slowly stir into sauce. Cook, stirring until thickened. Makes 6-8 servings.
A dd meat, mushrooms, celery, garlic and onion to cooked rice and saute until meat is light brown and stuff peppers. Place in baking dish ...
Add sour cream and Cottage cheese to softened cream cheese. Set aside. Add dried seasoning mix and tomato sauce to meat. Grease a 9 x 13 ...
Add meat, mushrooms, celery and onions to rice. Saute until meat is light brown. Stuff peppers. Place in baking dish. Bake at 350 degrees ...
Shred cabbage spread 1/2 in greased 13x9x2 pan. Saute bacon just so fat starts to cook out, remove and set aside. Stir onion and rice into ...
Mix first 10 ingredients. Chill. Form into balls. Freeze or fry in deep fryer basket (drain). Place cooked balls in water and wine mixture; ...
Place ribs in an oblong dish deep enough for ribs to marinade. Pour next 5 ingredients well mixed over ribs. Marinate 1 hour turning a few ...
Combine shredded apple, 1/4 cup ... Add the ground beef; mix well. Shape into ... meatballs are done. Serve over hot, cooked noodles. Makes 4 servings.
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