Results 11 - 20 of 129 for purple food

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Shred cabbage and onion and mix together thoroughly. Heat butter or olive oil in a large skillet or saute pan and then add cabbage and ...

Wash, split and pit plums. Mix flour and sugar. Pour sugar mixture over plums and mix. Place in pie crust. Bake 45 to 50 minutes at 400 ...

Bring juice and Sure Jell to a boil, stirring constantly. Add sugar all at once. Bring back to boil and boil hard for 2 minutes, stirring ...

Place onion, celery, and apple slices inside birds, 2 strips bacon over each breast. Season with salt and pepper. Roast at 350 degrees for ...

In a blender, blend yogurt and grape juice until creamy and smooth. Pour into a tall glass. Garnish with grape cluster. Serves one.



Wash, halve or quarter, and pit the plums. Combine sugar, flour and spice and sprinkle over fruit. Place in pastry lined pie plate. ...

Cream butter. Add sugar and cream until fluffy. Add eggs, one at a time. Beat well after each addition. Sift flour, baking powder, and ...

In a bowl, combine filling ingredients. Pour into pastry shell. Combine sugar, flour, cinnamon and nutmeg in a small bowl; cut in cold ...

Stir mashed or powdered yam into milk in a saucepan. Mix until smooth. Add condensed milk and cook stirring over low moderate heat until ...

Blend juice concentrate and milk. Add ice milk and blend on high speed. Makes about 1 quart. Serve immediately.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index