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Results 11 - 20 of 65 for pumpernickel
Sprinkle yeast on water and sugar and stir to dissolve. 2 tbsp. dark molasses 2 c. whole wheat flour 2 c. rye flour Mix together and beat ...
Dissolve yeast in warm water. Stir in molasses, salt, shortening, caraway seed and rye flour. Beat until smooth. Mix in enough white flour ...
Peel potatoes and rice them while still hot. Measure at least 2 cups of the potatoes and cool slightly. Soften the yeast in the 1/2 cup ...
Soften yeast in warm water about 5 minutes. Add rye and whole wheat flours, molasses, cocoa, coffee powder and salt. With mixer, beat dough ...
Mix all ingredients and chill. Shell pumpernickel bread loaf. Remove bread from ... bite-size pieces. Use bread to dip into corn beef mixture.
Stir cold water into cornmeal until smooth. Add boiling water, cooking and stirring constantly for two minutes. Add salt and sugar. Let ...
Dissolve yeast in warm water. Stir in molasses, salt, shortening, caraway seed and rye flour. Beat until smooth. Mix in enough white flour ...
Dissolve yeast in warm water. Stir in salt, shortening, caraway seeds, molasses and rye flour. Beat until smooth. Mix in enough white flour ...
Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine molasses, caraway seed, salt, shortening, the rye ...
Combine flours. Measure 1 3/4 cups blended flour and cornmeal into a large bowl and stir together. Measure water, molasses, chocolate, oil ...
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