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Results 11 - 20 of 22 for pound apple pie
Cut cake while still frozen ... spread with some pie filling. Continue layering, ending with ... or chocolate if desired. Chill before serving.
12. APPLE CRUNCH
Pour pie filling in bottom of casserole dish. Sprinkle pound cake mix on top of apples. Sprinkle nuts evenly over ... Serve warm with ice cream.
13. SHORT AND SWEET
Baked in pastry, top and ... will make one pie. Three eggs, their weight ... quarter of a pound of fresh butter, melted. Stir ... Pour in the apple mixture and bake without upper ... sugar equals two cups.
Cream butter and shortening. Gradually ... mixture alternately with apple cider, beginning and ending with ... inserted in center comes out clean.
Combine all ingredients. Mix until smooth. Pour into greased and floured tube or bundt pan. Bake at 325 degrees for 1 hour and 20 minutes.
Cream butter, sugar, and cinnamon ... lemon juice into pie filling. Pour into pan. Top ... or until lightly browned. Serve with vanilla sauce.
17. EASY CAKE
Cut cake in half and half again (4 pieces). Layer cake with apple filling. Frost sides and top with Cool Whip. Chill.
18. SPICE POUND CAKE
Bring eggs and butter to room temperature. Grease and flour a 9 x 5 x 3 inch loaf pan. In a small mixing bowl, stir together flour, spice ...
19. APPLE STRUDL
Three cups sifted flour. Make ... and slicing: 3 pounds large McIntosh apples. (Pick largest apples you ... roll into a pie plate starting in the middle ... put on serving plate.
Make your favorite pie crust, enough to line the ... (I prefer them) apples, about 5 pounds, and put them on ... and you don't waste anything!
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