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Results 11 - 20 of 39 for pork gumbo
Combine onions, peppers and celery ... course, mound 1/4 cup rice in bowl. Spoon 1 cup gumbo over top. Makes 10 main dish or 10 appetizer servings.
Pour rice in bottom of ... to taste. Lay pork chops on top evenly. Pour ... done. Could be prepared ahead of time, just add liquid before baking.
13. SAUSAGE
Mix well by hand. Can be pan fried or stuffed and smoked.
Saute all ingredients, except tomatoes, and okra in butter or fat until tender. Add tomatoes and cook over rapid flame. Add okras, cut in ...
15. CAJUN GUMBO
Place hen in large baking ... fill a large gumbo pot half full of water. ... is almost cooked; add parsley. Serve over hot rice. Feeds a gang!
16. LOUISIANA GUMBO
In large gumbo pot, make a roux with ... 20 minutes of cooking time, after gumbo has pre-boiled for 45 minutes. Crab meat the last 15 minutes.
Wash wild rice, bring to ... 1 hour. Brown pork sausage and beef; drain. In ... rice is tender. May also be cooked in crock pot for 6-8 hours.
18. JAMBALAYA
Season with above spices. Let boil for 35-40 minutes and then add rice. Gradually add the following: 1-2 green peppers, diced 3 pkg. sliced ...
Thoroughly combine the seasoning mix ingredients in a small bowl and set aside. In a large heavy skillet melt the butter over high heat. ...
20. GUMBO Z'HERBES
Wash greens thoroughly; remove stems and hard centers and chop fine. Boil in water about 2 hours. Strain greens and set aside. Reserve the ...
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