| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 23 for pork green enchilada
Chop the onions. Melt the ... the chicken or pork in a strip on each ... Roll up the enchiladas and put in the prepared ... 20 minutes. Serve hot.
Place lettuce, green pepper, and broth in a ... sauce evenly over enchiladas; cover with cheese. Bake ... enchiladas to serve. Makes 6 servings.
Chop the onions and chilies. ... the chicken or pork in a strip on each ... Roll up the enchiladas and put in the baking ... hot, garnish with tomatoes.
Beat eggs, milk and butter ... sausage together. Add green pepper and onion, cook until ... degrees for 30 minutes. Makes about 12 filled crepes.
Saute meat, seasoning, onions, beans. Mix soup and sour cream and chili and set aside for top. Spread meat mixture and cheese on each ...
Combine eggs and milk. Add flour and salt, beat well. Pour about 1/4 cup batter into a hot greased 6 to 7 inch skillet, tilting skillet so ...
17. ENCHILADAS VERDE
Preheat oven to 400 degrees. Brown meat; drain. Add canned tomatoes, chilies, water, onions, peppers and seasonings; simmer 3 hours, ...
3 quart casserole. Fry meat, drain. (If using pork or chicken, cut cooked meat ... milk, soup and green chilies. Heat meat mixture but ... 325 degrees. Serves 4-6.
In large skillet on medium, ... sauce evenly over enchiladas. Sprinkle with cheese; cover ... then uncover and bake for 5 minutes more. Serves 4.
In a large skillet cook the turkey or pork sausage until browned. Drain off fat. Stir in enchilada sauce, drained chili peppers, and ... desired. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables