Results 11 - 20 of 227 for pork glazes

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 400°F. Spray ... 20 minutes. Remove pork chops from oven. Put oven ... 6-inches from heat for about 3-5 minutes. Very easy and tasty!

Brown chops in skillet, season with salt and pepper. Remove from skillet. Combine brown sugar and mustard; add water and 1/2 of the mustard ...

Season a 5 to 6 pound boneless pork loin roast with salt and ... on Brown Sugar Glaze, coating meat thoroughly several ... on meat during cooking.

Heat oven to 325 degrees. ... seasonings; brush over pork. Roast 45 minutes, basting ... bubbly. Slice roast; serve with apples and sauce. Serves 8.

Heat the oven to 325 degrees. Sprinkle the pork roast generously with salt and ... pork with this glaze. Roast the meat an ... before carving. 10 servings.



Preheat oven to 400°F. Whisk all ingredients. Arrange pork into shallow glass pan. Cover ... glazed (2-5 minutes). Let stand uncovered 5 minutes.

In a casserole dish or roasting pan place: thawed pork; 4 large carrots, unpeeled ... aside) and spoon glaze over pork. Set oven to ... carrots, and serve. . Messersmith

Preheat oven to 325°F. Place ... Baste roast with glaze the last 15 minutes of ... cal Fat: 9g Chol: 83mg Sod: 243mg Fib: 0g Carb: 8g Pro: 20g

Melt jelly over low heat ... the amount of glaze so there's plenty for guests to ladle over the sliced pork. I spoon some over ... added flavor and moisture.

Rub roast with salt. Place pork on rack in shallow roasting ... spooning on cranberry glaze the last 45 minutes of ... Makes 10 to 12 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index