Results 11 - 20 of 95 for playdough tartar

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Combine 1 cup flour, 1/2 ... teaspoons cream of tartar in a large saucepan. Gradually ... container. Children will enjoy playing with the playdough!

Mix dry ingredients thoroughly. Add ... airtight container. The playdough will keep four to six ... its greasiness after the first or second use.

Mix dry ingredients. Mix oil and water together. Add to dry ingredients, mixing well and quickly. Let cool enough to handle and then work ...

Mix together above ingredients. Add: 3 tbsp. oil Knead well and enjoy playing with it. Store in refrigerator.

Stir and cook until consistency ... hand until it looks like playdough. Keeps for approximately 2 months (with home use). Store in refrigerator.



Mix all of the dry ... minutes, until the playdough clings to the spoon and ... tightly covered plastic container. Refrigeration is not necessary.

Cook over medium heat, stirring until playdough consistency. Store in plastic containers to keep soft.

Sift together flour, salt, cream of tartar. Add cooking oil and ... consistency is right. Store the playdough in a covered container in the refrigerator.

Mix all ingredients, except food color. Put in microwave on high for 1 minute. Stir. Cook on high for 30 seconds. Continue until dough ...

Combine all ingredients in a large pot and cut until the consistency of mashed potatoes. Remove from heat, cool a few minutes and knead for ...

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