Results 11 - 20 of about 920 for plain pound cake

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Have butter and eggs at room temperature. Add sugar and eggs and butter and beat well. Add flour and bake at 350 degrees for 1 hour and 15 ...

If using prepared pound cake, thaw, if necessary, according ... over cream. Swirl plain whipped cream over top and ... for hazelnuts, if desired.

Cream butter and shortening. Add sugar, gradually. Stir in flavorings. Add eggs, one at a time. Sift dry ingredients together (flour, ...

Cream sugar and butter. Add eggs, one at a time. Add salt and flavorings. Add sifted flour. Bake 1 hour at 300 degrees.

Sift flour and baking powder together. Mix all ingredients well. Bake in a 10- inch tube pan, greased and floured, for 1 1/2 hours at 325 ...



Preheat oven to 350 degrees. ... open oven while cake is rising or it will ... a cake with cheesecake consistency but the best you've ever had!

In large electric mixing bowl, combine all ingredients at once and beat 1/2 hour. Spoon into tube pan and bake at 350 degrees for 1 hour 15 ...

Mix all ingredients well. Pour in 10 inch tube pan and bake at 350 degrees for 45 minutes to 1 hour.

Cream butter and sugar. Add eggs, one at a time. Add flour and baking powder. Add flavoring. Bake in 350 degree oven for 1 hour.

Mix all together and spoon into floured tube pan. Cook about 1 hour at 350 degrees.

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