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pineapple guava
Results
11 - 18
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18
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pineapple guava
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11.
HAM AND CHERRY SAUCE
In medium saucepan, combine jelly and mustard. Stir in juice and wine. Cook and stir to boiling; simmer 2 or 3 minutes. Pour 1/3 of the ...
Ingredients: 7 (jelly .. juice .. mustard .. raisins ...)
12.
FRUIT PUNCH
Start with chilled ingredients. Mix all together. One cup grapefruit juice may be added if more tartness is desired. Pour over ice, ...
Ingredients: 6 (cinnamon .. juice .. rum .. syrup ...)
13.
TROPICAL TEA PUNCH
Add boiling water to tea leaves and steep for 5 minutes. Strain, add sugar, stirring until dissolved. Cool mixture. Stir in remaining ...
Ingredients: 7 (ice .. juice .. leaves .. sugar ...)
14.
FRUIT PUNCH
Mix all together and freeze in a 5 quart ice cream pail. Take out at least 3 hours before using. Add 2 liters of Squirt. Serve.
Ingredients: 8 (daiquiri .. juice .. lemonade .. pineapple .. strawberries ...)
15.
TROPICAL GARDEN PUNCH
Chill ingredients. Combine and serve over ice. Add a lime slice to each glass. Makes 10 cups.
Ingredients: 5 (gingerale .. juice .. limeade .. nectar ...)
16.
HAM WITH CHERRY SAUCE
Heat ham according to time ... mustard. Stir in
pineapple
and white wine. Cook and ... serve remaining in separate dish. Makes 3 cups of sauce.
Ingredients: 7 (ham .. jelly .. juice .. mustard .. raisins ...)
17.
FRUIT DISH
Peel and slice the oranges. ... and slice the
guava
. Mix fruit and sugar together. ... ready to serve. Serve on lettuce leaves. Serving Size: 8
Ingredients: 6 (guava .. leaves .. oranges .. papaya .. pineapple ...)
18.
FRUITY PUNCH
Squeeze the oranges and add the juice to the rest of the ingredients. Whisk in the lemonade and serve on tall glasses.
Ingredients: 18 (guavas .. juice .. lemonade .. oranges .. pineapple ...)
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