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Results 11 - 20 of 47 for pie puff pastry
1. Thaw puff pastry. 2. Cook and drain ... 1 type of pie. 4. Roll out puff ... degrees for 45 minutes. Makes 12 pies, approximately 6 servings.
Divide salmon into two portions ... aside. Roll out puff pastry into two pieces 16 x ... with salt and pepper. Serve hot with Salmon Wellington.
Allow cream cheese to soften. ... until creamy. The puff pastry comes two sheets to a ... although they do take a little time. It makes 72 pastries.
14. CHICKEN POT PIES
Melt butter, saute onion and ... Roll and cut pastry 1/2 inch smaller than top ... degrees for 12-15 minutes or until the crust is brown. Serves 6.
Heat oil, cook and brown ... into 9 inch pie plate or casserole. May add ... degrees. Top with puff pastry, brush with egg. Bake ... Easily doubles or triples.
16. MEAT PIE
Saute beef with onion and ... sheet of puffy pastry. Add cheese as much ... 400 degrees for 20-30 minutes, or until top is browned and puffed.
Melt butter in a large ... a 2 pint pie dish. Roll out pastry on a lightly floured surface ... minutes, until pastry is golden brown. Serve at once.
18. MEAT PUFFS
Chop the onion and garlic; ... pepper. Roll the pastry as thin as you can ... minutes before rolling out and make the puffs for the meat puffs.
19. CHICKEN POT PIE
1. In a large saucepan, ... To serve the pies, fill heated bowls with ... and top with puff-pastry lids. To eat, place the ... 4 to 5 servings.
20. CHICKEN POT PIE
Mix together first 7 ingredients. ... pan. Cover with Puff Pastry rolled out to fit pan. ... hour at 350 degrees. (Top should be golden brown.)
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