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Results 11 - 20 of 92 for pie crust from bisquick
Prepare bottom crust. Heat butter in 2-quart ... is bubbly; remove from heat. Stir in chicken broth; ... brown. Let stand 10 minutes before serving.
Mix Bisquick and butter in a 9 or 10 inch pie plate. Sprinkle with the boiling ... Place strawberries into crust and pour cooled mixture over ... Serve with whipped cream.
Pour all in a blender and blend at medium speed until well blended. Pour in a greased 10-inch pie plate and bake at 350°F for 45 to 50 minutes.
14. CHICKEN POT PIE
Save broth from cooked chicken. In a 9x13 ... soup. Mix together crust ingredients and spoon over casserole. ... mixture will be very thin and runny.
15. TURKEY POT PIE
Preheat oven to 450 degrees. ... bubbly. Roll out crust to 1/4 inch thick. Cover ... Bake in oven for 15 minutes or until crust is nice and brown.
Bottom crust as directed below: Preheat oven ... butter into 1-cup Bisquick baking mix until mixture resembles ... rim of ungreased pie plate. Bake for 5 minutes. ... is bubbling; remove from heat. Stir in chicken broth; ... before serving. Serves 6.
17. CHICKEN POT PIE
Cook chicken breasts in 2 ... tender. Remove meat from bone. Combine all filling ingredients ... well. Mix all crust ingredients just until moistened (there ... be thinner than original recipe
18. CHICKEN POT PIE
Grease 9x12 inch pan. In ... and vegetables. Mix Bisquick and water and pour over soup mixture for the crust. Dot with butter. Bake at 375 degrees for 45 minutes.
19. CHICKEN POT PIE
Stew one chicken and cut ... on top. Mix Bisquick, milk and melted butter. ... Pour over top. Bake at 350 degrees for 45 minutes or until brown.
20. APPLE ROLL
Boil together until sugar is melted. Grated apples medium fine. Reserve 2 to 3 apples for topping. Roll dough on pastry board. Spread ...
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