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Results 11 - 20 of 2,380 for peach slices
In an 8-inch square baking ... the apples: • Peach: Arrange 1 (20 oz.) ... rhubarb. Servings: 9 slices. Nutrition (per serving): 339 ... C, 10.71IU Vitamin D.
Layer ingredients in order listed in ungreased (13x9x2 inch) pan. Bake 55 to 60 minutes in a 325°F oven. Let stand at least 15 minutes ...
13. PEACH COBBLER
This is one easy peach cobbler that can be made ... lightly with sugar if desired. Put in 350°F oven and bake until brown and bubbly top and bottom.
Preheat oven to 350°F. Melt butter in 9x13-inch casserole dish. Separate half cup sugar and all cinnamon; and separate out the peaches from ...
Mix flour and sugar well. Mix milk in flour and sugar mixture well so it is not lumpy. Pour Peaches and juice into a Large Casserole Dish. ...
In a large, heavy bottomed pan, combine all ingredients and bring to a boil slowly, stirring occasionally, until sugar has dissolved. Cook ...
Select from the following combinations to create other flavors of fruit sorbets. Each 15 to 17 ounce can of fruit makes 1 1/2 to 1 3/4 cups ...
Combine all ingredients in a medium sized heavy saucepan. Bring slowly to a boil, stirring occasionally until sugar dissolves. Cook over ...
19. PEACH COBBLER
Combine brown sugar and cornstarch ... and cook 2 minutes longer. Stir in butter, lemon rind and lemon juice. Serve warm over slices of cobbler.
Melt butter. Mix all ingredients together except for peaches. Pour into 13x9x2-inch dish. Pour peaches over batter. Do not stir! Bake 1 ...
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