Results 11 - 14 of 14 for peach glazed ham

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Mix together and pour over ham.

Bake ham according to producer's directions. In ... 300 degrees. Brush glaze over top. Return to oven, ... and garnish with cherries and nuts.

Combine sugar, cornstarch, salt, mustard, paprika in saucepan. Add 1 cup cold water. Add orange juice and vinegar. Cook until thick. Add ...

Remove gelatin from 10 to 12 pound canned ham, place in roasting pan ... oz.) jar strawberry glaze. Drain 1 (16 oz.) ... garnish with gingered peaches.

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