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Results 11 - 20 of 178 for pea nuts
Heat chick peas and bring to a boil. ... salt and pour over chick peas. Saute pine nuts with butter, add it to ingredients. Use 9x13x2 inch tray.
12. CHICKEN CASHEW
Mix chicken with marinade; let ... Cook pepper and peas 1 to 2 minutes. Salt ... prepared sauce over chicken until thick. Add vegetables and cashews.
13. PASTA PRIMAVERA
Saute garlic and pine nuts in hot oil in a ... Pasta Primavera may be served hot. If so, do not rinse pasta and do not chill vegetable mixture.
Place first 11 ingredients in ... high for 6 minutes. Stir well. Add nuts, water chestnuts and pea pods. Cook 3 more minutes. Serve over rice.
Rinse peas in hot water; drain. Combine vegetables, nuts, bacon and sour cream ... the salad, toss gently and chill several hours before serving.
Rinse peas in hot water; drain. Combine veggies, nuts, bacon with sour cream. ... dressing and mustard, pour over salad, toss gently; chill. Serves 4.
Combine cooked peas, drained, combine vegetables, nuts, bacon with sour cream. Pour salad dressing over and chill.
In small bowl mix soy sauce, sherry, cornstarch, salt, red pepper and ginger. Heat oil in wok or high sided frying pan. Briefly fry ...
Drain pineapple, reserving 1/2 cup juice. Cook pasta according to package directions. Combine salad ingredients in a large bowl. For ...
Rinse peas in hot water (steam if fresh); drain. Combine vegetables, nuts, and bacon with sour ... pour over salad. Toss gently; chill. Serves 4.
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