Results 11 - 20 of 135 for need stew

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This is an easy to make beef stew that will become a staple ... to stir it in!  • For dipping, a slice of buttered bread can't be beat. Enjoy!

Heat oil in a hot pot and brown Oxtails in small batches, remove and set aside, In the same pot, sauté onions and garlic until translucent, ...

In a Dutch oven place on medium heat and add in the butter. Once the butter has started to melt add in diced potatoes and onion. Sweat the ...

Add potatoes first, get them ... to eat, we need the right kind of fats, ... other. Note: I remove the bay leaves as I find them later. dmore, Okla

Put all ingredients in crock pot. Cook for 5 or 6 hours on low, or longer if needed. Serve over split corn muffins.



Cook beef in a heavy 3 qt. saucepan until browned, stirring to crumble; drain off drippings. Stir in remaining ingredients, and bring to a ...

In paper or plastic bag, ... frozen peas into stew mixture, cover and bake 20 ... casserole from oven. Discard bay leaf. Potatoes also may be added.

Place 2 pounds stew meat into Dutch oven. Add ... tomatoes and yogurt and stir. Puree all ingredients in food processor. Salt to taste. Makes 1 quart.

Brown meat in oil. Combine all ingredients; pour over meat. Cover and simmer 3 1/2 hours, or cook on low in crock-pot 7 to 8 hours. Serve ...

Brown beef and add water, ... until vegetables are done, about 40-50 minutes. Thicken liquid, carefully blending into stew. Serve with cornbread.

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