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navy bean
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navy bean
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11.
WAKULLA SPRING NAVY BEAN SOUP
Place
navy beans
, water, consomme and bouillon ... needed. Simmer until vegetables are done. Serve with fresh bread and green salad. Serves 8.
Ingredients: 10 (beans .. consomme .. cube .. ham .. leaves ...)
12.
NAVY BEAN SOUP
Soak
beans
overnight in a large pot ... in food processor or blender. Return to pot. Serve or refrigerate. Tastes even better the following day.
Ingredients: 6 (beans ...)
13.
NAVY BEAN & CASHEW SALAD
Steam broccoli until tender and combine with
navy beans
. Marinade in Italian dressing; ... bits and yogurt or lemon juice just before serving.
Ingredients: 6 (beans .. bits .. juice .. pieces ...)
14.
MICHIGAN NAVY BEAN AND POTATO SOUP
Rinse
navy beans
. In 3 quart saucepan, ... simmer 30 minutes or until
bean
and vegetables are tender. Mash
beans
and vegetables slightly if desired.
Ingredients: 8 (carrot .. ketchup .. onion .. potates .. salt ...)
15.
NAVY BEAN SOUP
Hambone may be used instead of hocks. Boil 2 cups
navy beans
in 8 cups water for ... broth too thin, add more barley. If too thick, add more water.
Ingredients: 16 (bacon .. barley .. beans .. cabbage .. carrots ...)
16.
NAVY BEANS AND SMOKED TURKEY
Place meat in large saucepan. ... from broth. Add
navy beans
, whole onion, salt and ... mash easily with fork and broth has thickened. 6 servings.
Ingredients: 4 (beans .. onion .. turkey ...)
17.
NAVY BEAN SOUP
Soak
navy beans
overnight. Cook slowly for 2 ... cups water. Add salt and pepper to taste. Cook mixture slowly until onions are tender. Serve hot.
Ingredients: 8 (beans .. drippings .. garlic .. onion .. potatoes ...)
18.
NAVY BEAN SOUP
Meanwhile: Put about 2 tablespoons ... with the cooked
beans
. You may puree the ... peppers to my
navy beans
for a little added ... using them for soup.
Ingredients: 5 (celery .. onion ...)
19.
NAVY BEAN SOUP
In a bowl soak
navy beans
in water overnight. Drain; place ... into small pieces. Remove skin. Season with pepper and salt. Cook until heated.
Ingredients: 12 (beans .. carrot .. garlic .. hocks .. leaf .. lemon ...)
20.
NAVY BEAN SOUP
Place
navy beans
, water, consomme and bouillon ... ingredients. Add more water if needed. Simmer until vegetables are done. Yield: 8 servings.
Ingredients: 11 (beans .. consomme .. cube .. ham .. leaves ...)
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