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Results 11 - 20 of 32 for mussel seafood
11. SEAFOOD STEW
1. Clean the clams. Bring ... process with the mussels. 3. Strain the clam ... Mix in the seafood broth and continue simmering, covered, ... 2-3 people. Serves 6.
12. SEAFOOD MEDLEY
In a 4 quart kettle, heat olive oil, add onion, garlic and green pepper. Cook, stirring until the onion is golden, about 7 minutes. Add the ...
In a skillet, heat olive ... dish except the mussels. Decorate the top of ... oven for 30 minutes. Let sit 10 minutes, covered, before serving.
14. SEAFOOD SUPREME
In saucepan, cook oysters in ... in shrimp, oysters, mussels; turn on low to ... rest. Stir in parsley and sherry. Serve over hot cooked linguini.
15. SEAFOOD SAUTE
Cook pasta as directed. Drain. Steam mussels in covered pot until mussels ... toss until heated through. Add herbs. Sprinkle with grated cheese.
Put a few tablespoons of ... until tender. Add mussels, clams, white wine, cover ... minutes). Drain cooked pasta, add seafood and sauce; serve.
To prepare shellfish, devein shrimp, leaving shell intact. Scrub mussels and clams well, discarding opened ... serve over rice pilaf or linguini.
Remove stems from mushrooms and chop. Mix the stems with above ingredients and stuff the mixture into the mushroom caps. Bake in a lightly ...
In large kettle brown onions ... Discard any unopened mussels. Add seafood with liquid to tomato sauce. ... minute. Serve over cooked linguine.
1. Cook crabs and lobster ... little necks, steamers, mussels - cover and simmer about ... with juice. Simmer for 10 minutes. Serves about 10-12.
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