Results 11 - 20 of 61 for marshmallow filling

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Mix and let set in refrigerator overnight. Will keep for couple of days.

Add Cool Whip to pie filling and blend well. Fold well drained fruit and marshmallows in. This salad can be ... it. Serves about 15. Very good.

Sift and mix together the ... cakes are cool, fill with: Mix: Cook over medium ... inserting cake decorator. Frost with: Cook one minute. Add: Beat.

Filling: Combine 1/3 cup walnuts ... heavy saucepan, combine Marshmallow Creme, sugar, milk, butter and ... Chill until firm. Yield: 2 1/2 pounds.

Add Cool Whip to pie filling and blend well. Fold the well drained fruit and marshmallows in. This salad can be ... it. Serves about 20 people.



Melt milk and marshmallows; cool. Add whipping cream. Fold in cherry pie filling. Layer: Crust Cream Cherry Cream Crust Cool.

Drain canned fruit and add to peach pie filling. Add marshmallows and sliced bananas. Chill until ready to serve.

Preheat oven to 375°F. Line ... Cool completely. PREPARE FILLING with mixer on medium speed. ... directions. Add the marshmallow cream, peppermint extract and food ... 12 - 3 Points.

Cream together shortening and brown sugar. Then beat in eggs and molasses. Add baking soda, spices and salt, and mix well. Stir in oats, ...

Mix together and chill before serving.

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