| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 283 for make meatballs in pan
Combine ground meat, bread or ... be optionally added in for a variation. Form meat mixture into meatballs, using an ice cream ... they don't stick. Make sure there is enough oil in the pan (about 1/2"). You don't need ... will make wonderful .
Sauté onions in butter until golden brown. Combine ... a time. Shake pan continuously to make balls round. Remove each batch ... and pour over meatballs (in the saucepan) when they ... rolling. Makes 4 servings.
Mix together meatball ingredients and shape into small meatballs and place into a good size baking pan. Mix together ingredients for sweet & sour sauce in a sauce pan and simmer ... recipe also freezes well.
Combine soup ingredients in large saucepan over low heat ... stir frying). Prepare meatballs: stir ingredients together, shape ... lightly oiled broiler pan. Spray lightly with an ... dash of soy sauce.
Mix wet bread in cold water; squeeze out all ... put ingredients in pan and mix. Make balls. Cook in 1/4 cup ... brown. Mix with meatballs and tomatoes. Mix all of ... over spaghetti. Serves 8.
Pre-heat oven to Gas Mark ... ingredients for the meatballs together in a large bowl. Roll meatball ... in a preheated pan and sauté until transparent. Place ... for approximately 1 hour.
A wonderful, easy, delicious meal!!! In large bowl mix hamburger, green ... tomato sauce. Then make into large balls, about 3-inches. In a roaster pan, bake meatballs until lightly browned on top ... Recipe may be halved.
Simmer above ingredients for about 2 hours. Longer cooking makes sauce acidic. When sauce is ... sauce and fry until lightly brown in oil mixture.
These are always a hit ... sauce and onion in a small mixing bowl. Place ... refrigerator while the meatballs cook. Take the first four ... in a 9x11-inch pan in rows. Place meatballs in ... be made in Crock-Pot.
1. Melt butter in skillet and saute onions until ... evenly brown, shaking pan continuously to make balls round. 6. When meat ... if too thick. Season.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables