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Results 11 - 20 of 29 for made cough syrup
Mix all ingredients together. Use 1 teaspoon at a time, every 4 hours.
Heat to boiling point. Take 1 tablespoon as needed for cough or hoarseness. May be taken cold, but has a better effect if warm.
Take a thin slice of ... converted into a syrup, 15 minutes or so. Sip syrup as ... coughing will be relieved. Syrup does not taste like onion.
14. COUGH SYRUP
Cook until it makes thick syrup.
15. COUGH SYRUP
Mix and take as needed.
Mix all ingredients, store in jar. Put 1 teaspoon or 2 teaspoons in a cup of hot water or tea.
Mix together. Sip 1 teaspoon as needed.
18. COUGH SYRUP
Pour boiling water over honey and vinegar in a cup. It doesn't taste too good, but it really helps a sore throat.
19. COUGH SYRUP
Mix ingredients in glass. Recipe makes about 4 ounces (or 24 doses). One dose is 1 teaspoon of syrup.
20. COUGH SYRUP
Mix up and keep in a jar.
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