Results 11 - 20 of 50 for low sodium casserole

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Preheat the oven to 350°F. In a large casserole, heat the Italian sausage ... minutes. Sprinkle on the cheese and bake for another 5 minutes.

Heat oven to 425 degrees. ... pour into 2-quart casserole. Combine 3/4 cup flour, ... Bake 38 to 42 minutes or until golden brown. 6 servings.

Mix cooked, drained meat and ... in 2 quart casserole dish. Top with frozen tater ... and add 1 can of beefy mushroom soup. Use a 3 quart pan.

Preheat oven to 400°F. Coat a 2-quart shallow baking dish with cooking spray. Mix 2 tablespoons stuffing mix with melted butter in ...

To prepare sauce, in medium ... 13 x 9 casserole with nonstick cooking spray. Spread ... Uncover; bake 25-30 minutes longer. Let stand 5 minutes.



Combine all ingredients. Mix well. Store in airtight container. To substitute for one can condensed soup, combine 1/3 to 1/2 cup dry mix ...

In a 2 quart casserole, combine noodles, thyme, and ... browned. Serves six. Approximately 300 calories per serving, 9 - 10 grams cholesterol.

Preheat oven to 375°F. Combine first 5 ingredients in a large bowl, stirring well. Add potatoes and cheese; stir mixture well. Spoon ...

Mix all ingredients together, pour into a Pam sprayed 9 x 13 inch baking dish. DO NOT cook macaroni. Refrigerate overnight. Bring pan to ...

Brown chicken in non stick ... and drain. Coat casserole dish with cooking spray. Add ... minutes. Rice may be substituted for noodles, if desired.

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